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–+ servings

Italian Pasta Salad

Great salad to take to events.
Print Recipe
Course Salad
Cuisine Italian
Servings 10

Ingredients
  

  • ¾ cup red wine vinegar
  • ½ cup salad oil (olive oil)
  • ¾ cup sugar
  • 1 Sm red onion, chopped
  • 1 red pepper, chopped
  • 1 green pepper, chopped
  • 1 Sm Jar pimentoes
  • 1 Sm Can sliced black olives
  • 1 pkg Cocktail Smoked Sausage links, chopped
  • 1 16 oz Mostaccioli (cooked)
  • 1 pkg Good Season Italian Dressing

Instructions
 

  • In a jar, mix red wine vinegar, salad oil, sugar and Good Season Italian Dressing, let stand overnight.
  • Cook Mostaccioli according to package directions, drain.
  • Slice onion and peppers thinly.
  • Put links in bowl and cover with 1 cup boiling water, let stand 6 minutes, drain and slice (can also be diced).
  • In large bowl put drained pasta and other ingredients, toss lightly add dressing and toss again.
    Refrigerate until cool.
    The secrete is to MIX ALL INGREDIENTS WHILE STILL HOT.
Keyword pasta salad, Mostaccioli, cocktail sauage links
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